Go Back
piece of pudding with apple slices and sauce

Favorite Pudding

A baked pudding flavored by apples and nutmeg
Print Recipe Pin Recipe
Prep Time 20 minutes
Cook Time 40 minutes
Course Dessert

Ingredients
  

  • 1 cup sugar
  • 1 cup milk
  • 2 cups flour
  • 1½ tsp baking powder
  • 1 egg
  • 2 tsp nutmeg
  • 2 apples sliced

For the sauce

  • 2 cups water
  • 1 cup sugar
  • 2 tbsp butter
  • 1 tbsp flour mixed with water
  • 2 tsp vanilla extract

Instructions
 

  • Preheat oven to 350°.
  • Combine the sugar, milk, flour, baking powder, egg, and nutmeg into a smooth batter.
  • Slice the apples and arrange them on the bottom of a pudding dish. Include other fruit if desired.
  • Pour the batter over the apples.
  • Bake for about 40 minutes or until golden brown and the center is set.

For the sauce

  • Combine ingredients in a small saucepan.
  • Cook over medium heat until the sugar is dissolved and the sauce has reached your desired consistency (you may wish to reduce the sauce for a thicker consistency).